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Franchisee Feature: Maulik Aneja

Jerry and Maulik Aneja

Maulik Aneja shares his experience as a Franchise Owner in Eastern Ontario

Jerry and Maulik Aneja

When did you start your Jani-King franchise?

I officially started in November 2023 when I secured my first contract.

What are your favourite aspects of owning a Jani-King franchise?

Jani-King is a well-recognized brand, attracting more customers and offering a higher success rate than new startups. Being an owner gives me flexibility and control over my work schedule. The franchisor provides training, marketing support, and 24/7 assistance whenever needed. The investment is relatively low compared to other business models.

What are your favourite types of accounts/customers?

I prefer long-term commercial contracts, such as offices and building maintenance. I also enjoy one-time jobs like post-construction and deep cleaning. Ultimately, I am open to all types of accounts, with a strong focus on delivering quality service.

What is something we might not know about you?

I’m a good cook and enjoy preparing meals for family and friends. Cooking is a passion of mine, and I love bringing people together over great food.

Do you have any advice for someone considering a Jani-King franchise?

A Jani-King franchise provides a structured, established path to business ownership with the backing of a trusted brand. Success depends on delivering high-quality service, managing operations effectively, and building strong client relationships. Be prepared to work hard, but with dedication and focus, this franchise model can offer long-term stability and growth.

Interested in learning more about the Jani-King Franchise Opportunity? Check out our FAQs or read more success stories.

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